Our Managing Director Micheál Briody and Head of Sales Barry Cullen recently travelled to the Middle East Region to meet our partners Fresh Express LLC in Dubai.
Supported by Bord Bia – Irish Food Board and hosted at the acclaimed Mayabay Dubai Restaurant, we had the pleasure of serving a delicious Silver Hill Duck tasting menu to 30 of Dubai’s finest chefs. This culinary experience was masterfully crafted by the renowned Head Chef, Shane MacNeill. We extend our heartfelt gratitude to Shane, whose roots trace back to Monaghan, as we proudly presented him with a framed family history and a beautifully crafted Irish wooden Duck adorned with the Monaghan colours!
We look forward to developing close relationships and the Silver Hill brand in this exciting market with all new and existing customers. A big thank you to the Bord Bia Middle East Team and to our Bord Bia Middle East and our Marketing Fellow Jack Burke for your continuing support.


As a founding member of @bordbia Origin Green, Silver Hill Duck is proud to announce we have obtained 2023 Gold Membership for exceeding our sustainability targets across all areas including Raw Material Sourcing, Manufacturing Processes, and Social Sustainability.

This achievement shows exemplary performance in our sustainability initiatives and also acknowledges the effort and commitment invested by our team to ensure we work towards a greener future for our employees, customers and local community here in Emyvale, Co. Monaghan.


Recently we celebrated a significant milestone of one of our esteemed customers @tunglokgroup who have now sold over 500,000 Silver Hill Ducks across all of their restaurants in Singapore.

It was an honour to present founder @ Andrew Tjioe with a special piece of Galway Crystal on his visit to Silver Hill Duck to acknowledge this amazing achievement. A big thank you to our neighbours @castleleslie and Chef @aaronduffy510 who treated our visitors to an amazing Silver Hill Duck Dinner and a tour of the historic castle.

We are very proud that the world’s best duck comes from our small corner of the world here in Emyvale, Co. Monaghan.


We recently welcomed @bordbia CEO Jim O’Toole and his colleagues Shane Hamill and Fiona O’Shaughnessy for a tour of our Production facilities and to share our future growth plans.

Silver Hill Duck are strong advocates of the great work Bord Bia does for Irish produce around the world and we are also proud members of @bordbia Origin Green Scheme.

The vision both Silver Hill Duck and Bord Bia have for the growth of Irish Food at home and abroad is very much shared and we look forward to working closely with Bord Bia as we expand in current and new markets around the world.


Quality met quality with Chefs and ingredients at the third annual Silver Hill Duck cooking competition at TU Dublin.
From dozens of entries across a wide range of culinary courses, 8 finalists were selected to create their favourite Silver Hill Duck Dish.
The next generation of Chefs in Ireland showcased amazing culinary creativity using our world renowned product.
Well done again to all involved!


Happy St. Patricks Day to all our colleagues, friends and customers around the world from all of the team at Silver Hill Duck!
Enjoy the celebrations both near and far. Sláinte!


A great way to finish off Gulfood 2023. We were honoured to visit one of our biggest customers in Dubai Shanghai Me with our partners Fresh Express and the Bord Bia Middle East Team. A world class presentation of our product and we are excited to bring the Silver Hill Duck to more menus in the region.


Gulfood 2023 has commenced in Dubai! Silver Hill Duck are on the Bord Bia – Irish Food Board Ireland stand with other great Irish food and drink suppliers.

We are very excited to meet some of our current customers from across the Middle East and of course introduce ourselves to a lot of potential new ones. 🇮🇪 🌎 🦆


In 2014 the famous Silver Hill Duck arrived in Singapore after numerous enquiries based on our success in London Chinatown.
Today over 300 high end hotels & restaurants in Singapore now serve our world renowned Duck.

One of these is the award winning Min Jiang restaurant in the luxury and exclusive castle inspired Goodwood Park Hotel.

Very colonial in its design the Goodwork Park is a listed heritage hotel and regularly hosts dignitaries and celebrities visiting Singapore.

But the star of the show is the wood fired Silver Hill Duck cooked Peking Style based on an ancient Chinese Recipe.

#SilverHillDuck #MinJiang #GoodwoodPark #PekingDuck