We were honoured to welcome three distinguished customers from UAE & Saudi Arabia to Silver Hill Duck this past week.
Thank you Kivanc Eralp, Motasem Al Bakkar & Ramshad Kadavath for visiting for a tour of our operations and seeing first hand what makes Silver Hill Duck the #bestduck in the world. A big thank you also to Lorna Allen and Bord Bia – Irish Food Board for facilitating the trip.
The star of the show was the Silver Hill Duck dinner masterfully crafted by Executive Chef Aaron Duffy from our wonderful neighbours Castle Leslie Estate
